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Many vulva owners have now been taught that their vaginas are icky, gross, stinky, and strange.
Therefore, if you’re enthusiastic about changing the flavor of the vagina, understand this: a vagina that is healthyn’t taste like plants, a brand new summer time breeze, or vanilla. It tastes like vagina.
And therefore is sour or sweet, metallic, razor- razor- razor- sharp or spiced, bitter or acid.
Once the genital pH is disrupted, it may cause disease like microbial vaginosis (BV), trichomoniasis, or an infection from yeast, that may cause your vagina to taste such as a vagina that is infected.
In other words, it might probably taste like bad seafood, spoiled meat, or matzah, for instance.
Healing and absolving the illness will absolve any unusual tastes, and for that reason replace the taste of the bits a lot.
But for those who have a wholesome vagina, what you do in order to make your vagina flavor “better” will simply have a tremendously minimal impact, claims Michael Ingber, MD, a board certified urologist and feminine pelvic medicine professional in the Center for Specialized Women’s wellness in nj-new jersey.
The most is where you are in your cycle in fact, Ingber says the thing that affects the taste of your vagina. Continue reading